Garam Masala páte de curry indienne

Garam Masala páte de curry indienne

Patak's · all Patak's products checked

Target diet: Vegan

Garam Masala páte de curry indienne · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

Eauhuile végétaleCannelle7%Gingembre moulu6%Poivre noirsucre

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Salt
0 g
low

Per 100 g this product is low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Eau, huile végétale, Cannelle (7%), Gingembre moulu (6%), Poivre noir, Purée de tomates concentrée 5%, sucre, sel, amidon de maïs, acidifiant : acide acétique, Cardamone, Cumin, Poudre d'ail, épices (contient : moutarde)

Why can't we give a definite answer for Garam Masala páte de curry indienne?

Our automated analysis could not reach a reliable verdict on whether Garam Masala páte de curry indienne fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

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Frequently asked questions

Is Garam Masala páte de curry indienne Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Garam Masala páte de curry indienne contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Eau, huile végétale, Cannelle (7%), Gingembre moulu (6%), Poivre noir, Purée de tomates concentrée 5%, sucre, sel, amidon de maïs, acidifiant : acide ...

Is Garam Masala páte de curry indienne ultra-processed?

By the NOVA classification in its label data, Garam Masala páte de curry indienne is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Garam Masala páte de curry indienne on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Garam Masala páte de curry indienne fits a Vegan diet. Check the label or look for a certified alternative.