Jaffa cakes

Jaffa cakes

Marks & Spencers · all Marks & Spencers products checked

Target diet: Vegan

Jaffa cakes · Vegan

No, skip it.

egg, and 1 more.

  • egg
  • Eggs (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Animal-derived ingredientsegg, Eggs (allergen data)
Open Food Facts analysisMarked non-vegan

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Calories
407
kcal
Protein
3.9g
Carbs
66.6g
Fat
13.4g

Ingredients (original text)

Glucose-Fructose Syrup, Dark Chocolate (19%) , Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Acid (Citric Acid), Gelling Agent (Pectin), Raising Agents (Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Dried Whole Egg, Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin),

Detailed analysis: why is Jaffa cakes not vegan?

Our analysis indicates that Jaffa cakes is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

  • egg
  • Eggs (allergen data)

The full list of ingredients we analyzed is: Glucose-Fructose Syrup, Dark Chocolate (19%) , Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Acid (Citric Acid), Gelling Agent (Pectin), Raising Agents (Disodium Diphosphate, Ammonium Bicarbonate, Sodium Bicarbonate), Dried Whole Egg, Acidity Regulator (Sodium Citrates), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (Soya Lecithin),. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Jaffa cakes contains 407 calories per 100g, with 3.9g of protein, 13.4g of fat, and 66.6g of carbohydrates (47.2g of which is sugar).

What should you do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our vegan check.

Frequently asked questions

Is Jaffa cakes Vegan?

No, Jaffa cakes is generally not Vegan because it contains egg, Eggs (allergen data).

Does Jaffa cakes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Glucose-Fructose Syrup, Dark Chocolate (19%) , Sugar, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Whole Egg, Water, Dextrose, Concentrated Or...

What are the nutritional facts of Jaffa cakes?

Jaffa cakes contains 407 calories per 100g, with 3.9g of protein, 66.6g of carbohydrates, and 13.4g of fat.

Can I eat Jaffa cakes on a Vegan diet?

No, Jaffa cakes is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.