kalo gluten free spice cupcakes

kalo gluten free spice cupcakes

Kalo · all Kalo products checked

Target diet: Vegan

kalo gluten free spice cupcakes · Vegan

No, skip it.

milk, and 5 more.

  • milk
  • butter
  • egg
  • eggs
  • Eggs (allergen data)
  • Milk (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

milk

On the label

Flour blendsorghum flourtapioca flourrice flourmilkbutter milksugareggs

What we checked

Animal-derived ingredientsmilk, butter, egg
Open Food Facts analysisMarked non-vegan

This product on every diet

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Nutrition facts (per 100g)

Energy
32 kcal
Fat
16 g
Carbohydrates
3 g
Sugars
2 g
low
Protein
1 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Flour blend (sorghum flour, tapioca flour, rice flour), milk, butter milk, sugar, eggs, butter, brown sugar, spices, baking powder, baking soda, vanilla, salt, xanthan gum CONTAINS: MILK, EGG NUTRITION

Detailed analysis: why is kalo gluten free spice cupcakes not vegan?

Our analysis indicates that kalo gluten free spice cupcakes is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:

  • milk
  • butter
  • egg
  • eggs
  • Eggs (allergen data)
  • Milk (allergen data)

The full list of ingredients we analyzed is: Flour blend (sorghum flour, tapioca flour, rice flour), milk, butter milk, sugar, eggs, butter, brown sugar, spices, baking powder, baking soda, vanilla, salt, xanthan gum CONTAINS: MILK, EGG NUTRITION. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

kalo gluten free spice cupcakes contains 32 calories per 100g, with 1g of protein, 16g of fat, and 3g of carbohydrates (2g of which is sugar).

What should you do?

If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

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Frequently asked questions

Is kalo gluten free spice cupcakes Vegan?

No, kalo gluten free spice cupcakes is generally not Vegan because it contains milk, butter, egg and others.

Does kalo gluten free spice cupcakes contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Flour blend (sorghum flour, tapioca flour, rice flour), milk, butter milk, sugar, eggs, butter, brown sugar, spices, baking powder, baking soda, vanil...

What are the nutritional facts of kalo gluten free spice cupcakes?

kalo gluten free spice cupcakes contains 32 calories per 100g, with 1g of protein, 3g of carbohydrates, and 16g of fat.

How much sugar is in kalo gluten free spice cupcakes?

kalo gluten free spice cupcakes lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat kalo gluten free spice cupcakes on a Vegan diet?

No, kalo gluten free spice cupcakes is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.