No, skip it.
joghurt, and 3 more.
- joghurt
- melk
- Eggs (allergen data)
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
joghurt
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Frische VOLLMILCH (24 %). Halbbitterschokolade 22 % (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA). vanillin, Zucker, Palm, CHPULVER (9.5%). WEIZENMEHL, Kakaobutter, BUTTERREINFETT, Traubenzucker, VOLLMILCHSCHOKOLADE 1% (Zucker, VOLLMILCHPULVER, Kakaobutter, Kakaomasse. Emulgator Lecithine (SOJA). Van Kakao (0.9%), EIPULVER, Backhefe, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (SOJA); Aromen, Salz, GERSTENMALZEXTRAKTPULVER Ferrero, DE-60624 Frankfurt am Main (EU BLØD KAGE MED FIN CHOKOLADE OG ET FYLD LAVET PÅ FRISK MÆLK (48,5%) OG KAKAO (12,5%). MYK KAKE MED FIN SJOKOLADE OG MED FYLL BASERT PÅ FERSK MELK (48.5% OG KAKAO (12.5% ingredienser Frisk ret MÆLK/MELK (24%), fin chokolade / sjokolade 22% (sukker, kakaomasse, kakaosmør, emulgator: lecithiner (SOJA), vanillin), sukker, palmeolie, SKUMMETMÆLKSPULVER SKUMMETMELKPULVER (9.5%) EL, kakaosmør, koncentreret SMØR, dextrose, fin MÆLKECHOKOLADE/MELKESJOKOLADE 1% (sukker, SØDMÆLKSPULVER/HELMELKPULVER, kakaosmer, kakaomasse, emulgator: lecithiner (SOJA), vann fettreducerad kakao (0,9%), EGGEPULVER/EGGEPULVER, gær/gjer, emulgator: mono - og diglycerider af fedtsyrer, lecithiner (SOJA); aromaer, salt, BYGMALTEKSTRAKTPULVER Ferrero Scandinavia AB, Box 200 23 Malmö, SVERIGE. MJUK KAKA MED FIN CHOKLAD OCH EN FYLLNING BASERAD PÅ FÄRSK MJÖLK (48,5%) OCH KAKAO (12,5%). Ingredienser: Farsk pastöriserad MJÖLK (24%), fin choklad 22% (socker, kakaomassa Dr, emulgeringsmedel: lecitiner (SOJA); vanillin), socker, palmolja, SKUMMJÖLKSPULVER (9,5%), VETEMJÖL, kakaosmör, SMÖRKONCENTRAT, dextros, fin MJÖLKCHOKLAD 1% (socker, HELMJÖLKSPULVER ssa, emulgeringsmedel: lecitiner (SOJA); vanillin), fettreducerad kakao (0,9%), HELÄGGSPULVER, jäst, emulgeringsmedel: mono - och diglycerider av fettsyror, lecitiner (SOJA): aromer, salt, KORNMALTEEXTRAKT pulver Scandinavia AB, Box 20023, S-200 74 Malmö, SVERIGE. FIND SUKLAALLA KUORRUTETUT KAKKUPALAT, JOIDEN VÄLISSÄ MAITOISA (48,5%) JA KAAKADINEN (12.5% TAYTE. Ainesosat Tuore pasabroitu MAITO (24%) 2%, (sokeri, kaakaomassa, kaakaovoi, emulgointiaine: lesitiinit (SOLJA), vanilliin)), sokeri, palmuöljy, rasvaton MAITOJAUHE (9,5%). JAUHO, kaakaovoi, VOIÖLJY, dekstroosi, MAITOSUKLAA 1% (sokeri, TÄYSMAITOJAUHE, kaakaovoi, kaakaomassa, emulgointiaine: (SOLJA), vanilliini, vähärasvainen kaakaojauhe (0,9%), KANANMUNAJAUHE, hilva, emulgointiaineet: rasvahappojen mono - ja ridit, lesitiinit (SOUA); aromit, suola, OHRAMALLASUUTEJAUHE. Ferrero Scandinavia AB, Box 200 23, S-200 74 Malmö, Ruotsi. 8 Stück /STK/KPL-240 ge Joghurt & X-in SMALTIES:
Detailed analysis: why is Kinder Pinguin not vegan?
Our analysis indicates that Kinder Pinguin is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- joghurt
- melk
- Eggs (allergen data)
- Milk (allergen data)
The full list of ingredients we analyzed is: Frische VOLLMILCH (24 %). Halbbitterschokolade 22 % (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA). vanillin, Zucker, Palm, CHPULVER (9.5%). WEIZENMEHL, Kakaobutter, BUTTERREINFETT, Traubenzucker, VOLLMILCHSCHOKOLADE 1% (Zucker, VOLLMILCHPULVER, Kakaobutter, Kakaomasse. Emulgator Lecithine (SOJA). Van Kakao (0.9%), EIPULVER, Backhefe, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (SOJA); Aromen, Salz, GERSTENMALZEXTRAKTPULVER Ferrero, DE-60624 Frankfurt am Main (EU BLØD KAGE MED FIN CHOKOLADE OG ET FYLD LAVET PÅ FRISK MÆLK (48,5%) OG KAKAO (12,5%). MYK KAKE MED FIN SJOKOLADE OG MED FYLL BASERT PÅ FERSK MELK (48.5% OG KAKAO (12.5% ingredienser Frisk ret MÆLK/MELK (24%), fin chokolade / sjokolade 22% (sukker, kakaomasse, kakaosmør, emulgator: lecithiner (SOJA), vanillin), sukker, palmeolie, SKUMMETMÆLKSPULVER SKUMMETMELKPULVER (9.5%) EL, kakaosmør, koncentreret SMØR, dextrose, fin MÆLKECHOKOLADE/MELKESJOKOLADE 1% (sukker, SØDMÆLKSPULVER/HELMELKPULVER, kakaosmer, kakaomasse, emulgator: lecithiner (SOJA), vann fettreducerad kakao (0,9%), EGGEPULVER/EGGEPULVER, gær/gjer, emulgator: mono - og diglycerider af fedtsyrer, lecithiner (SOJA); aromaer, salt, BYGMALTEKSTRAKTPULVER Ferrero Scandinavia AB, Box 200 23 Malmö, SVERIGE. MJUK KAKA MED FIN CHOKLAD OCH EN FYLLNING BASERAD PÅ FÄRSK MJÖLK (48,5%) OCH KAKAO (12,5%). Ingredienser: Farsk pastöriserad MJÖLK (24%), fin choklad 22% (socker, kakaomassa Dr, emulgeringsmedel: lecitiner (SOJA); vanillin), socker, palmolja, SKUMMJÖLKSPULVER (9,5%), VETEMJÖL, kakaosmör, SMÖRKONCENTRAT, dextros, fin MJÖLKCHOKLAD 1% (socker, HELMJÖLKSPULVER ssa, emulgeringsmedel: lecitiner (SOJA); vanillin), fettreducerad kakao (0,9%), HELÄGGSPULVER, jäst, emulgeringsmedel: mono - och diglycerider av fettsyror, lecitiner (SOJA): aromer, salt, KORNMALTEEXTRAKT pulver Scandinavia AB, Box 20023, S-200 74 Malmö, SVERIGE. FIND SUKLAALLA KUORRUTETUT KAKKUPALAT, JOIDEN VÄLISSÄ MAITOISA (48,5%) JA KAAKADINEN (12.5% TAYTE. Ainesosat Tuore pasabroitu MAITO (24%) 2%, (sokeri, kaakaomassa, kaakaovoi, emulgointiaine: lesitiinit (SOLJA), vanilliin)), sokeri, palmuöljy, rasvaton MAITOJAUHE (9,5%). JAUHO, kaakaovoi, VOIÖLJY, dekstroosi, MAITOSUKLAA 1% (sokeri, TÄYSMAITOJAUHE, kaakaovoi, kaakaomassa, emulgointiaine: (SOLJA), vanilliini, vähärasvainen kaakaojauhe (0,9%), KANANMUNAJAUHE, hilva, emulgointiaineet: rasvahappojen mono - ja ridit, lesitiinit (SOUA); aromit, suola, OHRAMALLASUUTEJAUHE. Ferrero Scandinavia AB, Box 200 23, S-200 74 Malmö, Ruotsi. 8 Stück /STK/KPL-240 ge Joghurt & X-in SMALTIES:. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Kinder Pinguin contains 460 calories per 100g, with 7.7g of protein, 28.3g of fat, and 43.3g of carbohydrates.
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Kinder Pinguin Vegan?
No, Kinder Pinguin is generally not Vegan because it contains joghurt, melk, Eggs (allergen data) and others.
Does Kinder Pinguin contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Frische VOLLMILCH (24 %). Halbbitterschokolade 22 % (Zucker, Kakaomasse, Kakaobutter, Emulgator Lecithine (SOJA). vanillin, Zucker, Palm, CHPULVER (9....
What are the nutritional facts of Kinder Pinguin?
Kinder Pinguin contains 460 calories per 100g, with 7.7g of protein, 43.3g of carbohydrates, and 28.3g of fat.
How much sugar is in Kinder Pinguin?
Kinder Pinguin lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Kinder Pinguin ultra-processed?
By the NOVA classification in its label data, Kinder Pinguin is in group 4, ultra-processed foods.
Can I eat Kinder Pinguin on a Vegan diet?
No, Kinder Pinguin is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.