
lactose, and 3 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Pommes de terre déshydratées, huiles végétales (tournesol, maïs), farine de riz, amidon de _BLÉ_, farine de maïs, assaisonnement crème acidulée et oignon (exhausteurs de goût {glutamate monosodique, guanylate disodique, inosinate disodique}, oignon en poudre, dextrose, huile de tournesol partiellement hydrogénée, sucre, _lactosérum_ doux en poudre {_LAIT_}, lactose {_LAIT_}, acidifiants {acide citrique, acide lactique, acide malique}, _crème_ acidulée en poudre {LAIT}, arômes {_LAIT_}, protéines de _LAIT_, fécule de pomme de terre, extrait de levure), émulsifiant (E471), maltodextrine, sel, colorant (rocou)
Our analysis indicates that Pringles Sour Cream - chips is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Pommes de terre déshydratées, huiles végétales (tournesol, maïs), farine de riz, amidon de _BLÉ_, farine de maïs, assaisonnement crème acidulée et oignon (exhausteurs de goût {glutamate monosodique, guanylate disodique, inosinate disodique}, oignon en poudre, dextrose, huile de tournesol partiellement hydrogénée, sucre, _lactosérum_ doux en poudre {_LAIT_}, lactose {_LAIT_}, acidifiants {acide citrique, acide lactique, acide malique}, _crème_ acidulée en poudre {LAIT}, arômes {_LAIT_}, protéines de _LAIT_, fécule de pomme de terre, extrait de levure), émulsifiant (E471), maltodextrine, sel, colorant (rocou). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Pringles Sour Cream - chips contains 519 calories per 100g, with 6.3g of protein, 30g of fat, and 54g of carbohydrates (2g of which is sugar).
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our vegan check.
No, Pringles Sour Cream - chips is generally not Vegan because it contains lactose, lait, crème and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Pommes de terre déshydratées, huiles végétales (tournesol, maïs), farine de riz, amidon de _BLÉ_, farine de maïs, assaisonnement crème acidulée et oig...
Pringles Sour Cream - chips contains 519 calories per 100g, with 6.3g of protein, 54g of carbohydrates, and 30g of fat.
Pringles Sour Cream - chips lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Pringles Sour Cream - chips is in group 4, ultra-processed foods.
No, Pringles Sour Cream - chips is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.