Salt & Vinegar

Salt & Vinegar

Lay's · all Lay's products checked

Target diet: Vegan

Salt & Vinegar · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

POTATOESVEGETABLE OILCANOLACORNSOYBEANAND/OR SUNFLOWER OILCORN MALTODEXTRINSALT

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
571.4 kcal
Fat
35.7 g
Saturated fat
5.4 g
high
Carbohydrates
53.6 g
Sugars
3.6 g
low
Fibre
3.6 g
Protein
7.1 g
Salt
2 g
high

Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

POTATOES, VEGETABLE OIL (CANOLA, CORN, SOYBEAN, AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, AND LESS THAN 2% OF NATURAL FLAVORS, SALT, MALIC ACID, CITRIC ACID, POTASSIUM SALT, AND VINEGAR

Why can't we give a definite answer for Salt & Vinegar?

Our automated analysis could not reach a reliable verdict on whether Salt & Vinegar fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

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Frequently asked questions

Is Salt & Vinegar Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Salt & Vinegar contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: POTATOES, VEGETABLE OIL (CANOLA, CORN, SOYBEAN, AND/OR SUNFLOWER OIL), CORN MALTODEXTRIN, AND LESS THAN 2% OF NATURAL FLAVORS, SALT, MALIC ACID, CITRI...

What are the nutritional facts of Salt & Vinegar?

Salt & Vinegar contains 571.4 calories per 100g, with 7.1g of protein, 53.6g of carbohydrates, and 35.7g of fat.

How much sugar is in Salt & Vinegar?

Salt & Vinegar lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Salt & Vinegar on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Salt & Vinegar fits a Vegan diet. Check the label or look for a certified alternative.