No, skip it.
Milk (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
potato flakes, starch, oil, sugar, emulsifier (sunlkower lecithin), sea salt, sunflower oil, coyour (annatto), allergy advice made in a factory that atso handles: milk, wheat, gluten, barley, soya, celery, mustard
Detailed analysis: why is SEA SALT FLAVOUR BAKED POTATO SNACK not vegan?
Our analysis indicates that SEA SALT FLAVOUR BAKED POTATO SNACK is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- Milk (allergen data)
The full list of ingredients we analyzed is: potato flakes, starch, oil, sugar, emulsifier (sunlkower lecithin), sea salt, sunflower oil, coyour (annatto), allergy advice made in a factory that atso handles: milk, wheat, gluten, barley, soya, celery, mustard. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
SEA SALT FLAVOUR BAKED POTATO SNACK contains 438 calories per 100g, with 5.9g of protein, 13g of fat, and 73g of carbohydrates (5.4g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is SEA SALT FLAVOUR BAKED POTATO SNACK Vegan?
No, SEA SALT FLAVOUR BAKED POTATO SNACK is generally not Vegan because it contains Milk (allergen data).
Does SEA SALT FLAVOUR BAKED POTATO SNACK contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: potato flakes, starch, oil, sugar, emulsifier (sunlkower lecithin), sea salt, sunflower oil, coyour (annatto), allergy advice made in a factory that a...
What are the nutritional facts of SEA SALT FLAVOUR BAKED POTATO SNACK?
SEA SALT FLAVOUR BAKED POTATO SNACK contains 438 calories per 100g, with 5.9g of protein, 73g of carbohydrates, and 13g of fat.
Can I eat SEA SALT FLAVOUR BAKED POTATO SNACK on a Vegan diet?
No, SEA SALT FLAVOUR BAKED POTATO SNACK is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.