No, skip it.
milk, and 5 more.
- milk
- whey
- cream
- cheese
- buttermilk
- Milk (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
milk
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
potatoes, vegetable oil (corn oil, sunflower oil, canola oil), whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, natural & artificial flavors, onion powder, sour cream (cream, nonfat milk, cultures), monosodium glutamate, buttermilk, yeast extract, skim milk, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), garlic powder, soybean oil, extracts of turmeric (color), disodium inosinate, disodium guanylate, yellow 5, yellow 6, yellow 6 lake, yellow 5 lake.
Detailed analysis: why is Sour Ceam + Cheddar Ripple not vegan?
Our analysis indicates that Sour Ceam + Cheddar Ripple is likely not suitable for a vegan diet. This is based on the detection of the following ingredients which are generally avoided:
- milk
- whey
- cream
- cheese
- buttermilk
- Milk (allergen data)
The full list of ingredients we analyzed is: potatoes, vegetable oil (corn oil, sunflower oil, canola oil), whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, natural & artificial flavors, onion powder, sour cream (cream, nonfat milk, cultures), monosodium glutamate, buttermilk, yeast extract, skim milk, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), garlic powder, soybean oil, extracts of turmeric (color), disodium inosinate, disodium guanylate, yellow 5, yellow 6, yellow 6 lake, yellow 5 lake.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Sour Ceam + Cheddar Ripple contains 571.4 calories per 100g, with 7.1g of protein, 35.7g of fat, and 53.6g of carbohydrates (7.1g of which is sugar).
What should you do?
If you are following a vegan diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer vegan-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Sour Ceam + Cheddar Ripple Vegan?
No, Sour Ceam + Cheddar Ripple is generally not Vegan because it contains milk, whey, cream and others.
Does Sour Ceam + Cheddar Ripple contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: potatoes, vegetable oil (corn oil, sunflower oil, canola oil), whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodex...
What are the nutritional facts of Sour Ceam + Cheddar Ripple?
Sour Ceam + Cheddar Ripple contains 571.4 calories per 100g, with 7.1g of protein, 53.6g of carbohydrates, and 35.7g of fat.
How much sugar is in Sour Ceam + Cheddar Ripple?
Sour Ceam + Cheddar Ripple lists 7.1 g of sugar per 100 g.
Is Sour Ceam + Cheddar Ripple ultra-processed?
By the NOVA classification in its label data, Sour Ceam + Cheddar Ripple is in group 4, ultra-processed foods.
Can I eat Sour Ceam + Cheddar Ripple on a Vegan diet?
No, Sour Ceam + Cheddar Ripple is not recommended for a Vegan diet due to the presence of restricted ingredients. We recommend looking for Vegan-certified alternatives.