
No ingredients incompatible with a vegan diet were found.
The packaging carries a vegan label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
chilli 70%, garlic, sugar, water, flavour enhancer (e621), stabilizer (e415), citric acid (e330) preservative (e202)
Based on our analysis of the ingredients list, Sriracha Hot Chilli Sås appears to be compatible with a vegan diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: chilli 70%, garlic, sugar, water, flavour enhancer (e621), stabilizer (e415), citric acid (e330) preservative (e202). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Sriracha Hot Chilli Sås contains 139 calories per 100g. It provides 2.3g of protein, 1.2g of fat, and 28g of carbohydrates (including 22g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Sriracha Hot Chilli Sås is considered Vegan-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Vegan diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: chilli 70%, garlic, sugar, water, flavour enhancer (e621), stabilizer (e415), citric acid (e330) preservative (e202)
Sriracha Hot Chilli Sås contains 139 calories per 100g, with 2.3g of protein, 28g of carbohydrates, and 1.2g of fat.
Sriracha Hot Chilli Sås lists 22 g of sugar per 100 g.
By the NOVA classification in its label data, Sriracha Hot Chilli Sås is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Sriracha Hot Chilli Sås appears to be suitable for a Vegan diet. However, always verify the product label as formulations can change.