Vinegar white

Vinegar white

Tops · all Tops products checked

Target diet: Vegan

Vinegar white · Vegan

Check the label.

At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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On the label

WaterAcetic AcidAcidity Regulator - 260

What we checked

Animal-derived ingredientsNone found
Open Food Facts analysisCould not verify

This product on every diet

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Nutrition facts (per 100g)

Energy
0 kcal
Fat
0 g
Saturated fat
0 g
low
Carbohydrates
0 g
Sugars
0 g
low
Fibre
0 g
Protein
0 g
Salt
0 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 2, processed culinary ingredients. NOVA classification, from the label data.

Ingredients (original text)

Water, Acetic Acid (Acidity Regulator - 260).

Why can't we give a definite answer for Vinegar white?

Our automated analysis could not reach a reliable verdict on whether Vinegar white fits a vegan diet. Reasons:

  • At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product

Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a vegan diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.

Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.

Try these instead

From the same aisle, these pass our vegan check.

Frequently asked questions

Is Vinegar white Vegan?

We cannot say for certain. At least one ingredient can come from either a plant or an animal source (things like "natural flavouring"), so Open Food Facts could not fully verify this product Please check the product label or contact the manufacturer.

Does Vinegar white contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Acetic Acid (Acidity Regulator - 260).

What are the nutritional facts of Vinegar white?

Vinegar white contains 0 calories per 100g, with 0g of protein, 0g of carbohydrates, and 0g of fat.

How much sugar is in Vinegar white?

Vinegar white lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Vinegar white ultra-processed?

By the NOVA classification in its label data, Vinegar white is in group 2 (processed culinary ingredients), not in the ultra-processed group.

Can I eat Vinegar white on a Vegan diet?

We recommend caution: the data we have is not sufficient to confirm that Vinegar white fits a Vegan diet. Check the label or look for a certified alternative.