Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31

Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31

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Target diet: Gluten Free

Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 · Gluten Free

Yes, you can.

The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

watershelled soybeans8%sugaralmond 13%tricalcalcic citratestabilizer

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
54 kcal
Fat
2.8 g
Saturated fat
0.4 g
low
Carbohydrates
2.3 g
Sugars
2.2 g
low
Fibre
1.1 g
Protein
3.9 g
Salt
0.3 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

water, shelled soybeans (7,8%), sugar, almond 1,3%, tricalcalcic citrate, stabilizer (pectin), acidity correctors (sodium citrate, citric acid), natural aroma, sea salt, antioxygens (extract rich in tocopherols, fatty acid esters of ascorbic acid), aromas, vitamins (b12, d2, e), yogurt ferments (s, thermophilus, l, bulgari),

Detailed analysis: Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 and the gluten free diet

Based on our analysis of the ingredients list, Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: water, shelled soybeans (7,8%), sugar, almond 1,3%, tricalcalcic citrate, stabilizer (pectin), acidity correctors (sodium citrate, citric acid), natural aroma, sea salt, antioxygens (extract rich in tocopherols, fatty acid esters of ascorbic acid), aromas, vitamins (b12, d2, e), yogurt ferments (s, thermophilus, l, bulgari),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 contains 54 calories per 100g. It provides 3.9g of protein, 2.8g of fat, and 2.3g of carbohydrates (including 2.2g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 Gluten Free?

Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.

Does Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, shelled soybeans (7,8%), sugar, almond 1,3%, tricalcalcic citrate, stabilizer (pectin), acidity correctors (sodium citrate, citric acid), natur...

What are the nutritional facts of Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31?

Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 contains 54 calories per 100g, with 3.9g of protein, 2.3g of carbohydrates, and 2.8g of fat.

How much sugar is in Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31?

Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 lists 2.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 ultra-processed?

By the NOVA classification in its label data, Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 is in group 4, ultra-processed foods.

Can I eat Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 on a Gluten Free diet?

Yes, based on our ingredient analysis, Alpro Joghurtalternative auf Sojabasis, Natur mit Mandeln, 500 g, 31 appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.