
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Sugar, Apricot Kernels (37.5%) (Contains Sulphites), Free Range Egg White, Almonds (7.5%), Preservative: Potassium Sorbate.
Based on our analysis of the ingredients list, amaretti biscuit appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, Apricot Kernels (37.5%) (Contains Sulphites), Free Range Egg White, Almonds (7.5%), Preservative: Potassium Sorbate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
amaretti biscuit contains 471 calories per 100g. It provides 13g of protein, 25g of fat, and 46g of carbohydrates (including 45g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, amaretti biscuit is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, Apricot Kernels (37.5%) (Contains Sulphites), Free Range Egg White, Almonds (7.5%), Preservative: Potassium Sorbate.
amaretti biscuit contains 471 calories per 100g, with 13g of protein, 46g of carbohydrates, and 25g of fat.
Yes, based on our ingredient analysis, amaretti biscuit appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.