Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup

Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup

Annie's Homegrown · all Annie's Homegrown products checked

Target diet: Gluten Free

Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

The packaging carries a gluten-free label.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Who certifies halal, vegan and gluten-free?

On the label

rice pastawhite rice flourbrown rice flourtapioca starchdried cheddar cheesecultured pasteurized milksaltnon-animal enzymes

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed
Gluten-free label on packagingLabelled gluten-free

This product on every diet

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Nutrition facts (per 100g)

Energy
386 kcal
Fat
7 g
Saturated fat
5.3 g
high
Carbohydrates
70.2 g
Sugars
3.5 g
low
Fibre
1.8 g
Protein
8.8 g
Salt
1.7 g
high

Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

rice pasta (white rice flour, brown rice flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat milk, corn starch, organic coconut oil, whey, butter, salt, potassium chloride, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking),

Detailed analysis: Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup and the gluten free diet

Based on our analysis of the ingredients list, Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: rice pasta (white rice flour, brown rice flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat milk, corn starch, organic coconut oil, whey, butter, salt, potassium chloride, cultured whole milk, sunflower lecithin, sodium phosphate, annatto extract (for color), silicon dioxide (for anticaking),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup contains 386 calories per 100g. It provides 8.8g of protein, 7g of fat, and 70.2g of carbohydrates (including 3.5g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup Gluten Free?

Yes, Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: rice pasta (white rice flour, brown rice flour), tapioca starch, dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), nonfat mi...

What are the nutritional facts of Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup?

Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup contains 386 calories per 100g, with 8.8g of protein, 70.2g of carbohydrates, and 7g of fat.

How much sugar is in Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup?

Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup lists 3.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Is Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup ultra-processed?

By the NOVA classification in its label data, Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup is in group 4, ultra-processed foods.

Can I eat Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup on a Gluten Free diet?

Yes, based on our ingredient analysis, Annie's Homegrown Gluten Free Rice Pasta & Cheddar Micro Cup appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.