Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
Sugar, Rapeseed Oil, Aubergines (17%), Water, Ground Spices (4.5%) [Paprika, Spices, Coriander], Salt, Green Chillies (4%), Cracked MUSTARD Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), MUSTARD Powder.
Detailed analysis: Aubergine Pickle and the gluten free diet
Based on our analysis of the ingredients list, Aubergine Pickle appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, Rapeseed Oil, Aubergines (17%), Water, Ground Spices (4.5%) [Paprika, Spices, Coriander], Salt, Green Chillies (4%), Cracked MUSTARD Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), MUSTARD Powder.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Aubergine Pickle contains 381 calories per 100g. It provides 2.1g of protein, 24.8g of fat, and 34.5g of carbohydrates (including 33.4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Aubergine Pickle Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does Aubergine Pickle contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, Rapeseed Oil, Aubergines (17%), Water, Ground Spices (4.5%) [Paprika, Spices, Coriander], Salt, Green Chillies (4%), Cracked MUSTARD Seed, Crac...
What are the nutritional facts of Aubergine Pickle?
Aubergine Pickle contains 381 calories per 100g, with 2.1g of protein, 34.5g of carbohydrates, and 24.8g of fat.
How much sugar is in Aubergine Pickle?
Aubergine Pickle lists 33.4 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Aubergine Pickle ultra-processed?
By the NOVA classification in its label data, Aubergine Pickle is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Aubergine Pickle on a Gluten Free diet?
Yes, based on our ingredient analysis, Aubergine Pickle appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.