Bagel slims

Bagel slims

Fitzgeralds Family Bakery · all Fitzgeralds Family Bakery products checked

Target diet: Gluten Free

Bagel slims · Gluten Free

No, skip it.

wheat, and 5 more.

  • wheat
  • barley
  • rye
  • wheat flour
  • rye flour
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

wheat

On the label

Wheat FlourCalcium CarbonateIronNiacinB3ThiaminB1Sourdough

What we checked

Gluten grains (wheat, barley, rye)wheat, barley, rye
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
285 kcal
Fat
4 g
Carbohydrates
55 g
Sugars
5 g
low
Protein
10 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sourdough (19%) (Water, Rye Flour, Malted Wheat Flour, Starter Culture, Yeast), Water, Rye Flour, Yeast, Sugar, Rapeseed Oil, Salt, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid), Deactivated Yeast

Detailed analysis: why is Bagel slims not gluten free?

Our analysis indicates that Bagel slims is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • barley
  • rye
  • wheat flour
  • rye flour
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sourdough (19%) (Water, Rye Flour, Malted Wheat Flour, Starter Culture, Yeast), Water, Rye Flour, Yeast, Sugar, Rapeseed Oil, Salt, Malted Barley Flour, Preservatives (Calcium Propionate, Sorbic Acid), Deactivated Yeast. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Bagel slims contains 285 calories per 100g, with 10g of protein, 4g of fat, and 55g of carbohydrates (5g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Bagel slims Gluten Free?

No, Bagel slims is generally not Gluten Free because it contains wheat, barley, rye and others.

Does Bagel slims contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sourdough (19%) (Water, Rye Flour, Malted Wheat Flour, Starter Culture, Yeast), Wate...

What are the nutritional facts of Bagel slims?

Bagel slims contains 285 calories per 100g, with 10g of protein, 55g of carbohydrates, and 4g of fat.

How much sugar is in Bagel slims?

Bagel slims lists 5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Bagel slims on a Gluten Free diet?

No, Bagel slims is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.