Baked Cheddar & Sour Cream Flavored Potato Crisps
Ruffles · all Ruffles products checked
Target diet: Gluten Free
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The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
dried potatoes, corn starch, corn oil, sugar, maltodextrin (made from corn), salt, soy lecithin, déxtrose, whey, whey protein concentrate, onion powder, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, blue cheese (milk, cheese cultures, sált, enzymes), citric acid, artificial color (yellow 6 lake, yellow 5 lake, yellow 5, yellow 6), skim milk, natural and artificial flavors, garlic powder, lactic acid, disodium inosinate, and disodium guanylate. contains milk and soy ingredients. frito-lay, inc. plano, tx 75024-4099 2021 frito-laynorth america, inc
Why can't we give a definite answer for Baked Cheddar & Sour Cream Flavored Potato Crisps?
Our automated analysis could not reach a reliable verdict on whether Baked Cheddar & Sour Cream Flavored Potato Crisps fits a gluten free diet. Reasons:
- The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a gluten free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Baked Cheddar & Sour Cream Flavored Potato Crisps Gluten Free?
We cannot say for certain. The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label Please check the product label or contact the manufacturer.
Does Baked Cheddar & Sour Cream Flavored Potato Crisps contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: dried potatoes, corn starch, corn oil, sugar, maltodextrin (made from corn), salt, soy lecithin, déxtrose, whey, whey protein concentrate, onion powde...
What are the nutritional facts of Baked Cheddar & Sour Cream Flavored Potato Crisps?
Baked Cheddar & Sour Cream Flavored Potato Crisps contains 110 calories per 100g, with 2g of protein, 17g of carbohydrates, and 4g of fat.
How much sugar is in Baked Cheddar & Sour Cream Flavored Potato Crisps?
Baked Cheddar & Sour Cream Flavored Potato Crisps lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Baked Cheddar & Sour Cream Flavored Potato Crisps ultra-processed?
By the NOVA classification in its label data, Baked Cheddar & Sour Cream Flavored Potato Crisps is in group 4, ultra-processed foods.
Can I eat Baked Cheddar & Sour Cream Flavored Potato Crisps on a Gluten Free diet?
We recommend caution: the data we have is not sufficient to confirm that Baked Cheddar & Sour Cream Flavored Potato Crisps fits a Gluten Free diet. Check the label or look for a certified alternative.