No, skip it.
wheat, and 4 more.
- wheat
- barley
- wheat flour
- whole wheat
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUNFLOWER OIL AND/OR CANOLA OIL, ORGANIC CANE SUGAR, SEA SALT, WHEAT GLUTEN, DRIED TOMATO, YEAST, NATURAL FLAVORS, SPICES (INCLUDING BASIL), MALTED BARLEY FLOUR, GARLIC, ASCORBIC ACID (ANTIOXIDANT), AND ROSEMARY EXTRACT (ANTIOXIDANT).
Detailed analysis: why is Baked Tomato & Basil Pita Chips not gluten free?
Our analysis indicates that Baked Tomato & Basil Pita Chips is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- wheat flour
- whole wheat
- Gluten (allergen data)
The full list of ingredients we analyzed is: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUNFLOWER OIL AND/OR CANOLA OIL, ORGANIC CANE SUGAR, SEA SALT, WHEAT GLUTEN, DRIED TOMATO, YEAST, NATURAL FLAVORS, SPICES (INCLUDING BASIL), MALTED BARLEY FLOUR, GARLIC, ASCORBIC ACID (ANTIOXIDANT), AND ROSEMARY EXTRACT (ANTIOXIDANT).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Baked Tomato & Basil Pita Chips contains 140 calories per 100g, with 3g of protein, 5g of fat, and 18g of carbohydrates (1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Baked Tomato & Basil Pita Chips Gluten Free?
No, Baked Tomato & Basil Pita Chips is generally not Gluten Free because it contains wheat, barley, wheat flour and others.
Does Baked Tomato & Basil Pita Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SUNFLOWER OIL AND/OR CANOLA ...
What are the nutritional facts of Baked Tomato & Basil Pita Chips?
Baked Tomato & Basil Pita Chips contains 140 calories per 100g, with 3g of protein, 18g of carbohydrates, and 5g of fat.
How much sugar is in Baked Tomato & Basil Pita Chips?
Baked Tomato & Basil Pita Chips lists 1 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Baked Tomato & Basil Pita Chips ultra-processed?
By the NOVA classification in its label data, Baked Tomato & Basil Pita Chips is in group 4, ultra-processed foods.
Can I eat Baked Tomato & Basil Pita Chips on a Gluten Free diet?
No, Baked Tomato & Basil Pita Chips is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.