Black bean and red pepper
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- barley
- malt
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
water, red pepper (16%), onion, sugar, black beans (5%) (soya), modified maize starch, barley malt vinegar, light soy sauce (water, salt, soya beans, wheat flour, colour (plain caramel), sugar), garlic purée, colour (plain caramel), salt, ginger purée, toasted sesame oil, vegetable bouillon (salt, yeast extract (contains barley), leek powder, sugar, onion powder, garlic powder, flavouring), acidity regulator (lactic acid).
Detailed Analysis: Why is Black bean and red pepper Not gluten free?
Our analysis indicates that Black bean and red pepper is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: water, red pepper (16%), onion, sugar, black beans (5%) (soya), modified maize starch, barley malt vinegar, light soy sauce (water, salt, soya beans, wheat flour, colour (plain caramel), sugar), garlic purée, colour (plain caramel), salt, ginger purée, toasted sesame oil, vegetable bouillon (salt, yeast extract (contains barley), leek powder, sugar, onion powder, garlic powder, flavouring), acidity regulator (lactic acid).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Black bean and red pepper contains 61 calories per 100g, with 2g of protein, 1g of fat, and 11g of carbohydrates (7g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Black bean and red pepper Gluten Free?
No, Black bean and red pepper is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Black bean and red pepper contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, red pepper (16%), onion, sugar, black beans (5%) (soya), modified maize starch, barley malt vinegar, light soy sauce (water, salt, soya beans, ...
What are the nutritional facts of Black bean and red pepper?
Black bean and red pepper contains 61 calories per 100g, with 2g of protein, 11g of carbohydrates, and 1g of fat.
Can I eat Black bean and red pepper on a Gluten Free diet?
No, Black bean and red pepper is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.