Blue Cheese With Gorgonzola Dressing
KEN'S STEAK HOUSE · all KEN'S STEAK HOUSE products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL, GORGONZOLA CHEESE (CULTURED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, XANTHAN GUM, LACTIC ACID, GARLIC,* PROPYLENE GLYCOL ALGINATE, SORBIC ACID, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* PHOSPHORIC ACID, POLYSORBATE 60, YEAST EXTRACT, SPICE, SUNFLOWER OIL.
Detailed analysis: Blue Cheese With Gorgonzola Dressing and the gluten free diet
Based on our analysis of the ingredients list, Blue Cheese With Gorgonzola Dressing appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL, GORGONZOLA CHEESE (CULTURED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, XANTHAN GUM, LACTIC ACID, GARLIC,* PROPYLENE GLYCOL ALGINATE, SORBIC ACID, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* PHOSPHORIC ACID, POLYSORBATE 60, YEAST EXTRACT, SPICE, SUNFLOWER OIL.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Blue Cheese With Gorgonzola Dressing contains 448 calories per 100g.48.3g of fat, and 3.5g of carbohydrates (including 3.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
People also checked
Frequently asked questions
Is Blue Cheese With Gorgonzola Dressing Gluten Free?
Yes, Blue Cheese With Gorgonzola Dressing is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Blue Cheese With Gorgonzola Dressing contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL,...
What are the nutritional facts of Blue Cheese With Gorgonzola Dressing?
Blue Cheese With Gorgonzola Dressing contains 448 calories per 100g, with 0g of protein, 3.5g of carbohydrates, and 48.3g of fat.
How much sugar is in Blue Cheese With Gorgonzola Dressing?
Blue Cheese With Gorgonzola Dressing lists 3.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Blue Cheese With Gorgonzola Dressing ultra-processed?
By the NOVA classification in its label data, Blue Cheese With Gorgonzola Dressing is in group 4, ultra-processed foods.
Can I eat Blue Cheese With Gorgonzola Dressing on a Gluten Free diet?
Yes, based on our ingredient analysis, Blue Cheese With Gorgonzola Dressing appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.