
KEN'S STEAK HOUSE · all KEN'S STEAK HOUSE products checked
Target diet: Halal
No ingredients incompatible with a halal diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL, GORGONZOLA CHEESE (CULTURED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, XANTHAN GUM, LACTIC ACID, GARLIC,* PROPYLENE GLYCOL ALGINATE, SORBIC ACID, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* PHOSPHORIC ACID, POLYSORBATE 60, YEAST EXTRACT, SPICE, SUNFLOWER OIL.
Based on our analysis of the ingredients list, Blue Cheese With Gorgonzola Dressing appears to be compatible with a halal diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL, GORGONZOLA CHEESE (CULTURED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, XANTHAN GUM, LACTIC ACID, GARLIC,* PROPYLENE GLYCOL ALGINATE, SORBIC ACID, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, ONION,* PHOSPHORIC ACID, POLYSORBATE 60, YEAST EXTRACT, SPICE, SUNFLOWER OIL.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Blue Cheese With Gorgonzola Dressing contains 448 calories per 100g.48.3g of fat, and 3.5g of carbohydrates (including 3.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Blue Cheese With Gorgonzola Dressing is considered Halal-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Halal diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: SOYBEAN OIL, WATER, DISTILLED VINEGAR, GOAT CHEESE (PASTEURIZED GOATS MILK, SALT, POTASSIUM SORBATE, CULTURE, ENZYMES), SUGAR, EXTRA VIRGIN OLIVE OIL,...
Blue Cheese With Gorgonzola Dressing contains 448 calories per 100g, with 0g of protein, 3.5g of carbohydrates, and 48.3g of fat.
Blue Cheese With Gorgonzola Dressing lists 3.5 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Blue Cheese With Gorgonzola Dressing is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Blue Cheese With Gorgonzola Dressing appears to be suitable for a Halal diet. However, always verify the product label as formulations can change.