Silver Hills · all Silver Hills products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.
Based on our analysis of the ingredients list, Bread with a good source of fiber and made with chia seeds appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Bread with a good source of fiber and made with chia seeds contains 200 calories per 100g. It provides 6g of protein, 3g of fat, and 49g of carbohydrates (including 6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Bread with a good source of fiber and made with chia seeds is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.
Bread with a good source of fiber and made with chia seeds contains 200 calories per 100g, with 6g of protein, 49g of carbohydrates, and 3g of fat.
Bread with a good source of fiber and made with chia seeds lists 6 g of sugar per 100 g.
Yes, based on our ingredient analysis, Bread with a good source of fiber and made with chia seeds appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.