Bread with a good source of fiber and made with chia seeds

Target Diet: gluten-free

✅

COMPATIBLE

No ingredients incompatible with the gluten-free diet were found in this product.

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Nutrition Facts (per 100g)

Calories
200
kcal
Protein
6g
Carbs
49g
Fat
3g

Ingredients (Original Text):

Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.

Detailed Analysis: Bread with a good source of fiber and made with chia seeds and gluten free Diet

Based on our comprehensive analysis of the ingredients list, Bread with a good source of fiber and made with chia seeds appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional Profile

Bread with a good source of fiber and made with chia seeds contains 200 calories per 100g. It provides 6g of protein, 3g of fat, and 49g of carbohydrates (including 6g of sugar).

Is Bread with a good source of fiber and made with chia seeds Healthy?

With 200 calories per 100g and 6g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (6g) makes it a good source of this essential nutrient.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

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Frequently Asked Questions

Is Bread with a good source of fiber and made with chia seeds Gluten Free?

Yes, Bread with a good source of fiber and made with chia seeds is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.

Does Bread with a good source of fiber and made with chia seeds contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, organic whole sorghum, organic cane sugar, organic ground chia seeds, organic psyllium, cultured rice flour, yeast, sea salt, organic vinegar.

What are the nutritional facts of Bread with a good source of fiber and made with chia seeds?

Bread with a good source of fiber and made with chia seeds contains 200 calories per 100g, with 6g of protein, 49g of carbohydrates, and 3g of fat.

Can I eat Bread with a good source of fiber and made with chia seeds on a Gluten Free diet?

Yes, based on our ingredient analysis, Bread with a good source of fiber and made with chia seeds appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.