Breakfast Biscuits Milk & Chocolate Chips

Breakfast Biscuits Milk & Chocolate Chips

Sondey · all Sondey products checked

Target diet: Gluten Free

Breakfast Biscuits Milk & Chocolate Chips · Gluten Free

No, skip it.

wheat, and 5 more.

  • wheat
  • rye
  • wheat flour
  • rye flour
  • wheat starch
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

585% cerealswheat flourwheat branrye floursugarvegetable oilsunflower

What we checked

Gluten grains (wheat, barley, rye)wheat, rye, wheat flour
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
464 kcal
Fat
17 g
Carbohydrates
68 g
Sugars
24 g
high
Protein
8 g

Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

58,5% cereals (wheat flour, wheat bran, rye flour), sugar, vegetable oil (sunflower), 12,5% chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithins, aroma), wheat starch, baking powder: diphosphates, sodium carbonates, ammonium carbonates, 0,7% whole milk powder, aroma, salt, emulsifier: lecithins, 5,5% whole milk, chocolate chips : cocoa 40% minimum, possible traces of eggs, peanuts and nuts,

Detailed analysis: why is Breakfast Biscuits Milk & Chocolate Chips not gluten free?

Our analysis indicates that Breakfast Biscuits Milk & Chocolate Chips is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • rye
  • wheat flour
  • rye flour
  • wheat starch
  • Gluten (allergen data)

The full list of ingredients we analyzed is: 58,5% cereals (wheat flour, wheat bran, rye flour), sugar, vegetable oil (sunflower), 12,5% chocolate chips (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithins, aroma), wheat starch, baking powder: diphosphates, sodium carbonates, ammonium carbonates, 0,7% whole milk powder, aroma, salt, emulsifier: lecithins, 5,5% whole milk, chocolate chips : cocoa 40% minimum, possible traces of eggs, peanuts and nuts,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Breakfast Biscuits Milk & Chocolate Chips contains 464 calories per 100g, with 8g of protein, 17g of fat, and 68g of carbohydrates (24g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Breakfast Biscuits Milk & Chocolate Chips Gluten Free?

No, Breakfast Biscuits Milk & Chocolate Chips is generally not Gluten Free because it contains wheat, rye, wheat flour and others.

Does Breakfast Biscuits Milk & Chocolate Chips contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 58,5% cereals (wheat flour, wheat bran, rye flour), sugar, vegetable oil (sunflower), 12,5% chocolate chips (sugar, cocoa paste, cocoa butter, emulsif...

What are the nutritional facts of Breakfast Biscuits Milk & Chocolate Chips?

Breakfast Biscuits Milk & Chocolate Chips contains 464 calories per 100g, with 8g of protein, 68g of carbohydrates, and 17g of fat.

How much sugar is in Breakfast Biscuits Milk & Chocolate Chips?

Breakfast Biscuits Milk & Chocolate Chips lists 24 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Can I eat Breakfast Biscuits Milk & Chocolate Chips on a Gluten Free diet?

No, Breakfast Biscuits Milk & Chocolate Chips is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.