British Outdoor Bred Honey and Mustard Pork Sausages
M&S Collection · all M&S Collection products checked
Target diet: Gluten Free
Yes, you can.
The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Outdoor Bred Pork (82%), Wholegrain Mustard (4%) (Water, Brown Mustard Seeds, Vinegar, Yellow Mustard Flour, Yellow Mustard Bran, Salt, Ground Pimentoes), Honey (3%), English Mustard (Water, Dried Mustard, Salt, Turmeric), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Cornflour, Salt, Dextrose), Potato Starch, Salt, Stabiliser: E451, Sugar, Parsley, Ground Spices (Cayenne Pepper, Turmeric, Nutmeg, Cloves), Ginger Purée, Coriander, Preservative: E223 (Sulphites), Dried Thyme, Antioxidant: Ascorbic Acid, Yeast Extract
Detailed analysis: British Outdoor Bred Honey and Mustard Pork Sausages and the gluten free diet
Based on our analysis of the ingredients list, British Outdoor Bred Honey and Mustard Pork Sausages appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Outdoor Bred Pork (82%), Wholegrain Mustard (4%) (Water, Brown Mustard Seeds, Vinegar, Yellow Mustard Flour, Yellow Mustard Bran, Salt, Ground Pimentoes), Honey (3%), English Mustard (Water, Dried Mustard, Salt, Turmeric), Water, Gluten Free Crumb (Rice Flour, Chickpea Flour, Cornflour, Salt, Dextrose), Potato Starch, Salt, Stabiliser: E451, Sugar, Parsley, Ground Spices (Cayenne Pepper, Turmeric, Nutmeg, Cloves), Ginger Purée, Coriander, Preservative: E223 (Sulphites), Dried Thyme, Antioxidant: Ascorbic Acid, Yeast Extract. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
British Outdoor Bred Honey and Mustard Pork Sausages contains 283 calories per 100g. It provides 14g of protein, 24g of fat, and 3g of carbohydrates (including 3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is British Outdoor Bred Honey and Mustard Pork Sausages Gluten Free?
Yes. The packaging carries a gluten-free label. Verify the logo on your package, as certifications can change between markets. Our ingredient scan found nothing that conflicts with it.
Does British Outdoor Bred Honey and Mustard Pork Sausages contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Outdoor Bred Pork (82%), Wholegrain Mustard (4%) (Water, Brown Mustard Seeds, Vinegar, Yellow Mustard Flour, Yellow Mustard Bran, Salt, Ground Pimento...
What are the nutritional facts of British Outdoor Bred Honey and Mustard Pork Sausages?
British Outdoor Bred Honey and Mustard Pork Sausages contains 283 calories per 100g, with 14g of protein, 3g of carbohydrates, and 24g of fat.
How much sugar is in British Outdoor Bred Honey and Mustard Pork Sausages?
British Outdoor Bred Honey and Mustard Pork Sausages lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Can I eat British Outdoor Bred Honey and Mustard Pork Sausages on a Gluten Free diet?
Yes, based on our ingredient analysis, British Outdoor Bred Honey and Mustard Pork Sausages appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.