
Esther Price · all Esther Price products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Milk and dark chocolate: (sugar, milk, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin an emulsifier, vanillin an artificial flavor, natural flavors), sugar, corn syrup, cream, evaporated milk, butter, brown sugar, cocoa processed with alkali, coconut: (coconut, sugar, propylene glycol, salt, sulfites), nuts: (pecans, almonds, cashews), peanut butter: [peanuts, dextrose, hydrogenated vegetable oil (rapeseed & cottonseed oils), salt], cherries: (cherries, sugar, corn syrup, high fructose corn syrup, citric acid, sodium benzoate and potassium sorbate to preserve freshness, fd&c red # 40, sulfites), peanut oil, canola oil, invertase (an enzyme), molasses, artificial flavor, lemon juice, lemon oil, salt.
Based on our analysis of the ingredients list, Candies light and dark chocolates net wt appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk and dark chocolate: (sugar, milk, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin an emulsifier, vanillin an artificial flavor, natural flavors), sugar, corn syrup, cream, evaporated milk, butter, brown sugar, cocoa processed with alkali, coconut: (coconut, sugar, propylene glycol, salt, sulfites), nuts: (pecans, almonds, cashews), peanut butter: [peanuts, dextrose, hydrogenated vegetable oil (rapeseed & cottonseed oils), salt], cherries: (cherries, sugar, corn syrup, high fructose corn syrup, citric acid, sodium benzoate and potassium sorbate to preserve freshness, fd&c red # 40, sulfites), peanut oil, canola oil, invertase (an enzyme), molasses, artificial flavor, lemon juice, lemon oil, salt.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Candies light and dark chocolates net wt contains 500 calories per 100g. It provides 5.3g of protein, 23.7g of fat, and 65.8g of carbohydrates (including 60.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Candies light and dark chocolates net wt is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk and dark chocolate: (sugar, milk, chocolate processed with alkali, cocoa butter, milkfat, soy lecithin an emulsifier, vanillin an artificial flav...
Candies light and dark chocolates net wt contains 500 calories per 100g, with 5.3g of protein, 65.8g of carbohydrates, and 23.7g of fat.
Candies light and dark chocolates net wt lists 60.5 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Candies light and dark chocolates net wt is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Candies light and dark chocolates net wt appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.