Caramel egg

Caramel egg

Cadbury · all Cadbury products checked

Target diet: Gluten Free

Caramel egg · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Calories
487.5
kcal
Protein
4g
Carbs
Fat
24.5g

Ingredients (original text)

Milk, sugar, glucose syrup, palm oil, cocoa butter, cocoa mass, glucose-fructose syrup, whey powder (from milk), skimmed milk powder, emilsifiers (E442, soya lecithins), salt flavourings, sodium carbonate.

Detailed analysis: Caramel egg and the gluten free diet

Based on our analysis of the ingredients list, Caramel egg appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Milk, sugar, glucose syrup, palm oil, cocoa butter, cocoa mass, glucose-fructose syrup, whey powder (from milk), skimmed milk powder, emilsifiers (E442, soya lecithins), salt flavourings, sodium carbonate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Caramel egg contains 487.5 calories per 100g. It provides 4g of protein, 24.5g of fat, (including 46.5g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Caramel egg Gluten Free?

Yes, Caramel egg is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Caramel egg contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk, sugar, glucose syrup, palm oil, cocoa butter, cocoa mass, glucose-fructose syrup, whey powder (from milk), skimmed milk powder, emilsifiers (E44...

What are the nutritional facts of Caramel egg?

Caramel egg contains 487.5 calories per 100g, with 4g of protein, and 24.5g of fat.

Can I eat Caramel egg on a Gluten Free diet?

Yes, based on our ingredient analysis, Caramel egg appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.