Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Sugar, cocoa butter*, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass*, inulin, chickpea flour, shea oil, glucose syrup, sea salt, emulsifier (lecithins), raising agent (sodium bicarbonate), flavourings.
Detailed analysis: Caramelised Biscuit Choc Bar and the gluten free diet
Based on our analysis of the ingredients list, Caramelised Biscuit Choc Bar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, cocoa butter*, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass*, inulin, chickpea flour, shea oil, glucose syrup, sea salt, emulsifier (lecithins), raising agent (sodium bicarbonate), flavourings.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Caramelised Biscuit Choc Bar contains 549 calories per 100g. It provides 2.9g of protein, 32g of fat, and 61g of carbohydrates (including 33g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Caramelised Biscuit Choc Bar Gluten Free?
Yes, Caramelised Biscuit Choc Bar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Caramelised Biscuit Choc Bar contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, cocoa butter*, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass*, inulin, chickpea flour, shea oil, glucose syrup, sea salt,...
What are the nutritional facts of Caramelised Biscuit Choc Bar?
Caramelised Biscuit Choc Bar contains 549 calories per 100g, with 2.9g of protein, 61g of carbohydrates, and 32g of fat.
Can I eat Caramelised Biscuit Choc Bar on a Gluten Free diet?
Yes, based on our ingredient analysis, Caramelised Biscuit Choc Bar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.