Cheeseburger Macaroni
The Moran Group Incorporated · all The Moran Group Incorporated products checked
Target diet: Gluten Free
No, skip it.
wheat, and 3 more.
- wheat
- durum
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Enriched macaroni product (wheat flour, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whey, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, corn starch, monosodium glutamate, sugar, onion powder, citric acid, hydrolyzed corn protein, soybean oil, sodium phosphate, food starch-modified, maltodextrin, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), garlic powder, glucono delta lactone, tomato powder, color added [yellow 5 lake, yellow 6 lake, yellow 5, yellow 6], autolyzed yeast, mono and diglycerides, natural flavor, cream, paprika, sodium caseinate, disodium inosinate, disodium guanylate, sodium citrate).
Detailed analysis: why is Cheeseburger Macaroni not gluten free?
Our analysis indicates that Cheeseburger Macaroni is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- durum
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Enriched macaroni product (wheat flour, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whey, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, corn starch, monosodium glutamate, sugar, onion powder, citric acid, hydrolyzed corn protein, soybean oil, sodium phosphate, food starch-modified, maltodextrin, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), garlic powder, glucono delta lactone, tomato powder, color added [yellow 5 lake, yellow 6 lake, yellow 5, yellow 6], autolyzed yeast, mono and diglycerides, natural flavor, cream, paprika, sodium caseinate, disodium inosinate, disodium guanylate, sodium citrate).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Cheeseburger Macaroni contains 333 calories per 100g, with 12g of protein, 2g of fat, and 70g of carbohydrates (9g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Cheeseburger Macaroni Gluten Free?
No, Cheeseburger Macaroni is generally not Gluten Free because it contains wheat, durum, wheat flour and others.
Does Cheeseburger Macaroni contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched macaroni product (wheat flour, durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), whey, enriched flour (whea...
What are the nutritional facts of Cheeseburger Macaroni?
Cheeseburger Macaroni contains 333 calories per 100g, with 12g of protein, 70g of carbohydrates, and 2g of fat.
How much sugar is in Cheeseburger Macaroni?
Cheeseburger Macaroni lists 9 g of sugar per 100 g.
Can I eat Cheeseburger Macaroni on a Gluten Free diet?
No, Cheeseburger Macaroni is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.