Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes
Off the Eaten Path · all Off the Eaten Path products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
rice flour, chickpea flour, dried green peas, sunflower oil, dried black beans, dried purple sweet potato, cane sugar, sea salt, calcium lactate, salt, vegetable juice (color), and mixed tocopherols (antioxidant).
Detailed analysis: Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes and the gluten free diet
Based on our analysis of the ingredients list, Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: rice flour, chickpea flour, dried green peas, sunflower oil, dried black beans, dried purple sweet potato, cane sugar, sea salt, calcium lactate, salt, vegetable juice (color), and mixed tocopherols (antioxidant).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes contains 464.3 calories per 100g. It provides 14.3g of protein, 16.1g of fat, and 64.3g of carbohydrates (including 7.1g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes Gluten Free?
Yes, Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: rice flour, chickpea flour, dried green peas, sunflower oil, dried black beans, dried purple sweet potato, cane sugar, sea salt, calcium lactate, salt...
What are the nutritional facts of Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes?
Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes contains 464.3 calories per 100g, with 14.3g of protein, 64.3g of carbohydrates, and 16.1g of fat.
Can I eat Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes on a Gluten Free diet?
Yes, based on our ingredient analysis, Chickpea Veggie Crisps Made With Real Purple Sweet Potatoes appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.