No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Sugar, whole milk powder, cocoa butter, cocoa liquor, lactose, sweet whey powder, emulsifier soy lecithin, natural vanilla flavor.
Based on our analysis of the ingredients list, Chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, whole milk powder, cocoa butter, cocoa liquor, lactose, sweet whey powder, emulsifier soy lecithin, natural vanilla flavor.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chocolate contains 524 calories per 100g. It provides 7.1g of protein, 31g of fat, and 57.1g of carbohydrates (including 54.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, whole milk powder, cocoa butter, cocoa liquor, lactose, sweet whey powder, emulsifier soy lecithin, natural vanilla flavor.
Chocolate contains 524 calories per 100g, with 7.1g of protein, 57.1g of carbohydrates, and 31g of fat.
Yes, based on our ingredient analysis, Chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.