No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
wheat flour, calcium carbornate, iron, niacin, thiamin, dark chocolate chips, sugar cocoa mass, palm oil, sal fat, shea fat, emulsifiers, soya lecithins, ammonium phosphatides, polyglycerol polyricinoleate, cocoa butter, whey powder, partially inverted sugar syrup
Detailed analysis: why is Chocolate chip cookies not gluten free?
Our analysis indicates that Chocolate chip cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: wheat flour, calcium carbornate, iron, niacin, thiamin, dark chocolate chips, sugar cocoa mass, palm oil, sal fat, shea fat, emulsifiers, soya lecithins, ammonium phosphatides, polyglycerol polyricinoleate, cocoa butter, whey powder, partially inverted sugar syrup. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Chocolate chip cookies contains 493 calories per 100g, with 5.8g of protein, 24.3g of fat, and 61.2g of carbohydrates (27.9g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Chocolate chip cookies Gluten Free?
No, Chocolate chip cookies is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Chocolate chip cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flour, calcium carbornate, iron, niacin, thiamin, dark chocolate chips, sugar cocoa mass, palm oil, sal fat, shea fat, emulsifiers, soya lecithi...
What are the nutritional facts of Chocolate chip cookies?
Chocolate chip cookies contains 493 calories per 100g, with 5.8g of protein, 61.2g of carbohydrates, and 24.3g of fat.
Can I eat Chocolate chip cookies on a Gluten Free diet?
No, Chocolate chip cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.