Chocolate Chip Shortbread
Highland Speciality · all Highland Speciality products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
WHEAT flour, Vegetable oil (palm oil, rapeseed oil), Sugar, Chocolate chips 5% (cocoa mass, sugar, SOYA lecithin, natural vanilla flavour), Full cream MILK powder, Cornflour, Salt, Butter (MILK), Natural butter flavour (MILK), Emulsifier E481, Raising agent sodium bicarbonate, Natural colouring (beta carotene).
Detailed analysis: why is Chocolate Chip Shortbread not gluten free?
Our analysis indicates that Chocolate Chip Shortbread is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: WHEAT flour, Vegetable oil (palm oil, rapeseed oil), Sugar, Chocolate chips 5% (cocoa mass, sugar, SOYA lecithin, natural vanilla flavour), Full cream MILK powder, Cornflour, Salt, Butter (MILK), Natural butter flavour (MILK), Emulsifier E481, Raising agent sodium bicarbonate, Natural colouring (beta carotene).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Chocolate Chip Shortbread contains 518 calories per 100g, with 5.2g of protein, 27.4g of fat, and 63g of carbohydrates (19.2g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Chocolate Chip Shortbread Gluten Free?
No, Chocolate Chip Shortbread is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Chocolate Chip Shortbread contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WHEAT flour, Vegetable oil (palm oil, rapeseed oil), Sugar, Chocolate chips 5% (cocoa mass, sugar, SOYA lecithin, natural vanilla flavour), Full cream...
What are the nutritional facts of Chocolate Chip Shortbread?
Chocolate Chip Shortbread contains 518 calories per 100g, with 5.2g of protein, 63g of carbohydrates, and 27.4g of fat.
How much sugar is in Chocolate Chip Shortbread?
Chocolate Chip Shortbread lists 19.2 g of sugar per 100 g.
Is Chocolate Chip Shortbread ultra-processed?
By the NOVA classification in its label data, Chocolate Chip Shortbread is in group 4, ultra-processed foods.
Can I eat Chocolate Chip Shortbread on a Gluten Free diet?
No, Chocolate Chip Shortbread is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.