
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
mik chocolate (29%) (sugar, cocoa butter, dried whole milk, cocoa mass, emulsifier (soya lecithins), flavouring), gluten-free oat flour, sugar, gluten-free oat bran, vegetable oils (rapeseed, palm), palm fat, soya flour, maize starch, partially inverted refiners syrup, cane molasses, raising agent (sodium carbonates), salt, emulsifier (mono-and diglycerides of fatty acids), ! allergy advice for allergens, see ingredients in bold,
Based on our analysis of the ingredients list, Chocolate digestive biscuits appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: mik chocolate (29%) (sugar, cocoa butter, dried whole milk, cocoa mass, emulsifier (soya lecithins), flavouring), gluten-free oat flour, sugar, gluten-free oat bran, vegetable oils (rapeseed, palm), palm fat, soya flour, maize starch, partially inverted refiners syrup, cane molasses, raising agent (sodium carbonates), salt, emulsifier (mono-and diglycerides of fatty acids), ! allergy advice for allergens, see ingredients in bold,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chocolate digestive biscuits contains 497 calories per 100g. It provides 9g of protein, 25g of fat, and 56g of carbohydrates (including 25g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chocolate digestive biscuits is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: mik chocolate (29%) (sugar, cocoa butter, dried whole milk, cocoa mass, emulsifier (soya lecithins), flavouring), gluten-free oat flour, sugar, gluten...
Chocolate digestive biscuits contains 497 calories per 100g, with 9g of protein, 56g of carbohydrates, and 25g of fat.
Chocolate digestive biscuits lists 25 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Yes, based on our ingredient analysis, Chocolate digestive biscuits appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.