No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Semi-sweet chocolate (sugar, chocolate processed with potassium carbonate, cocoa butter, milk fat, soy lecithin, pure vanilla), milk chocolate (sugar, milk, cocoa butter, chocolate, soy lecithin, pure vanilla), white chocolate (sugar, cocoa butter, milk, soy lecithin, pure vanilla), sugar, peanut butter (roasted peanuts, sugar, contains 2% or less of molasses, partially hydrogenated vegetable oils [soybean], fully hydrogenated vegetable oils [rapeseed & soybean], mono & diglycerides, salt), almonds, butter (cream, salt), cream, maraschino cherries (cherries, water, sugar, almond flavor, red #40), pecans, corn syrup, milk, toasted coconut, flavor, salt, potassium sorbate, natural & artificial flavor, vanilla extract, extractives of rosemary, vegetable oil, soy lecithin, peppermint oil.
Based on our analysis of the ingredients list, Chocolates appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Semi-sweet chocolate (sugar, chocolate processed with potassium carbonate, cocoa butter, milk fat, soy lecithin, pure vanilla), milk chocolate (sugar, milk, cocoa butter, chocolate, soy lecithin, pure vanilla), white chocolate (sugar, cocoa butter, milk, soy lecithin, pure vanilla), sugar, peanut butter (roasted peanuts, sugar, contains 2% or less of molasses, partially hydrogenated vegetable oils [soybean], fully hydrogenated vegetable oils [rapeseed & soybean], mono & diglycerides, salt), almonds, butter (cream, salt), cream, maraschino cherries (cherries, water, sugar, almond flavor, red #40), pecans, corn syrup, milk, toasted coconut, flavor, salt, potassium sorbate, natural & artificial flavor, vanilla extract, extractives of rosemary, vegetable oil, soy lecithin, peppermint oil.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chocolates contains 476 calories per 100g. It provides 4.8g of protein, 31g of fat, and 50g of carbohydrates (including 42.9g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chocolates is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Semi-sweet chocolate (sugar, chocolate processed with potassium carbonate, cocoa butter, milk fat, soy lecithin, pure vanilla), milk chocolate (sugar,...
Chocolates contains 476 calories per 100g, with 4.8g of protein, 50g of carbohydrates, and 31g of fat.
Yes, based on our ingredient analysis, Chocolates appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.