
Target Diet: gluten-free
Detected Forbidden Ingredients:
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enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, white whole wheat flour, sugar, raisins, yeast, wheat gluten, cultured wheat flour, contains 2% or less of each: cinnamon, guar gum, caramel color, salt, wheat flour, honey, monoglycerides, inactive dry yeast, choline chloride, enzymes, citric acid (preservative), degermed yellow corn meal, sunflower oil, vinegar, magnesium stearate, ascorbic acid (added as a dough conditioner), microcrystalline cellulose, corn starch,
Our analysis indicates that Cinnamon raisin swirl soft bagels is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, white whole wheat flour, sugar, raisins, yeast, wheat gluten, cultured wheat flour, contains 2% or less of each: cinnamon, guar gum, caramel color, salt, wheat flour, honey, monoglycerides, inactive dry yeast, choline chloride, enzymes, citric acid (preservative), degermed yellow corn meal, sunflower oil, vinegar, magnesium stearate, ascorbic acid (added as a dough conditioner), microcrystalline cellulose, corn starch,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Cinnamon raisin swirl soft bagels contains 255 calories per 100g, with 11g of protein, 2g of fat, and 53g of carbohydrates (12g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Cinnamon raisin swirl soft bagels is generally not Gluten Free because it contains wheat, barley, wheat flour and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, white whole wheat flour,...
Cinnamon raisin swirl soft bagels contains 255 calories per 100g, with 11g of protein, 53g of carbohydrates, and 2g of fat.
No, Cinnamon raisin swirl soft bagels is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.