
wheat, and 4 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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mycoprotein 29%, rehydrated free range egg white, textured wheat protein ( wheat flour, stabiliser (sodium alginate)), vegetable oils (rapeseed, sunflower), onion, rusk ( wheat flour, salt), seasoning (dextrose, yeast extract, wheat flour (contains added calcium, iron, niacin, thiamine), spice extracts (coriander, pepper, nutmeg), salt, rapeseed oil, antioxidant (ascorbic acid)), casing (stabiliser (sodium alginate), cellulose, modified starch), natural flavouring, milk proteins, firming agents (calcium chloride, calcium acetate), roasted barley malt extract
Our analysis indicates that Cocktail sausages is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: mycoprotein 29%, rehydrated free range egg white, textured wheat protein ( wheat flour, stabiliser (sodium alginate)), vegetable oils (rapeseed, sunflower), onion, rusk ( wheat flour, salt), seasoning (dextrose, yeast extract, wheat flour (contains added calcium, iron, niacin, thiamine), spice extracts (coriander, pepper, nutmeg), salt, rapeseed oil, antioxidant (ascorbic acid)), casing (stabiliser (sodium alginate), cellulose, modified starch), natural flavouring, milk proteins, firming agents (calcium chloride, calcium acetate), roasted barley malt extract. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Cocktail sausages contains 209 calories per 100g, with 12.9g of protein, 11.8g of fat, and 10.3g of carbohydrates (0.9g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Cocktail sausages is generally not Gluten Free because it contains wheat, barley, malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: mycoprotein 29%, rehydrated free range egg white, textured wheat protein ( wheat flour, stabiliser (sodium alginate)), vegetable oils (rapeseed, ...
Cocktail sausages contains 209 calories per 100g, with 12.9g of protein, 10.3g of carbohydrates, and 11.8g of fat.
No, Cocktail sausages is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.