No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat flour*, cane sugar*, sunflower oil*, cocoa powder* (5.9%), wheat starch*, raising agents (ammonium carbonate, sodium carbonate), salt. *=From organic agriculture. Allergens: contains wheat. May contain traces of nuts, soy, eggs, milk.
Detailed analysis: why is Cocoa Biscuits not gluten free?
Our analysis indicates that Cocoa Biscuits is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat flour*, cane sugar*, sunflower oil*, cocoa powder* (5.9%), wheat starch*, raising agents (ammonium carbonate, sodium carbonate), salt. *=From organic agriculture. Allergens: contains wheat. May contain traces of nuts, soy, eggs, milk.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Cocoa Biscuits contains 469 calories per 100g, with 6.8g of protein, 18g of fat, and 68g of carbohydrates (24g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Cocoa Biscuits Gluten Free?
No, Cocoa Biscuits is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Cocoa Biscuits contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour*, cane sugar*, sunflower oil*, cocoa powder* (5.9%), wheat starch*, raising agents (ammonium carbonate, sodium carbonate), salt. *=From or...
What are the nutritional facts of Cocoa Biscuits?
Cocoa Biscuits contains 469 calories per 100g, with 6.8g of protein, 68g of carbohydrates, and 18g of fat.
Can I eat Cocoa Biscuits on a Gluten Free diet?
No, Cocoa Biscuits is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.