
Lenny & Larry's · all Lenny & Larry's products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Protein Blend (brown rice protein, pea protein), Tapioca Syrup, Inulin, Almonds, Semi-Sweet Chocolate Chips (organic cane sugar, unsweetened chocolate, cocoa butter), Oat Flour, Gluten Free Sugar, Cookie Pieces (rice flour, sugar, palm oil, tapioca starch, molasses, natural flavors, salt), Brown Sugar, Organic Agave Syrup, Sunflower Oil, Rolled Oats, Natural Flavor, Sea Salt
Based on our analysis of the ingredients list, Cookie-Fied Bar Chocolate Chip Cookie Dough appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Protein Blend (brown rice protein, pea protein), Tapioca Syrup, Inulin, Almonds, Semi-Sweet Chocolate Chips (organic cane sugar, unsweetened chocolate, cocoa butter), Oat Flour, Gluten Free Sugar, Cookie Pieces (rice flour, sugar, palm oil, tapioca starch, molasses, natural flavors, salt), Brown Sugar, Organic Agave Syrup, Sunflower Oil, Rolled Oats, Natural Flavor, Sea Salt. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Cookie-Fied Bar Chocolate Chip Cookie Dough contains 400 calories per 100g. It provides 27g of protein, 13g of fat, and 44g of carbohydrates (including 13g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Cookie-Fied Bar Chocolate Chip Cookie Dough is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Protein Blend (brown rice protein, pea protein), Tapioca Syrup, Inulin, Almonds, Semi-Sweet Chocolate Chips (organic cane sugar, unsweetened chocolate...
Cookie-Fied Bar Chocolate Chip Cookie Dough contains 400 calories per 100g, with 27g of protein, 44g of carbohydrates, and 13g of fat.
Cookie-Fied Bar Chocolate Chip Cookie Dough lists 13 g of sugar per 100 g.
Yes, based on our ingredient analysis, Cookie-Fied Bar Chocolate Chip Cookie Dough appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.