
Frito-Lay · all Frito-Lay products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
protoy 2% 0% 0% d omcg vitamin calcium 30mg ron 0.3mg otassium 50m ct a significan source of added sugars. the % da value (dv) tells you how much a nutrient in serving o food contributes to a d'aily diet. 2,000 calc: os a dav is used for general nuiition advice. ingred ients: corn, vegetable oil (corn, canola, and/or sunflower oil), £alt, corn starch, tomato pulvder, lactose, whey, skim milk, onion powier, su gar, garlic powder, monosodium glutamate, maltodextrin (made from corn), cheddar cheese (milk, cheese cultures, salt. enzymes), dextrose, malic acid, corn syrup solids, buttermilk, natural and artificial flavors, sodium acet4te, artificial color (red 40, blue 1, yellow 5), spice, citric acid, disodium inosinate, and disodium guanylate. contains mil k ingredients. frito-lay, inc. plano, tx 75024-4099 © 2019 frito-lay frita
Based on our analysis of the ingredients list, Cool Ranch Flavored Tortilla Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: protoy 2% 0% 0% d omcg vitamin calcium 30mg ron 0.3mg otassium 50m ct a significan source of added sugars. the % da value (dv) tells you how much a nutrient in serving o food contributes to a d'aily diet. 2,000 calc: os a dav is used for general nuiition advice. ingred ients: corn, vegetable oil (corn, canola, and/or sunflower oil), £alt, corn starch, tomato pulvder, lactose, whey, skim milk, onion powier, su gar, garlic powder, monosodium glutamate, maltodextrin (made from corn), cheddar cheese (milk, cheese cultures, salt. enzymes), dextrose, malic acid, corn syrup solids, buttermilk, natural and artificial flavors, sodium acet4te, artificial color (red 40, blue 1, yellow 5), spice, citric acid, disodium inosinate, and disodium guanylate. contains mil k ingredients. frito-lay, inc. plano, tx 75024-4099 © 2019 frito-lay frita. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Cool Ranch Flavored Tortilla Chips contains 535.7 calories per 100g. It provides 7.1g of protein, 28.6g of fat, and 53.6g of carbohydrates (including 3.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Cool Ranch Flavored Tortilla Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: protoy 2% 0% 0% d omcg vitamin calcium 30mg ron 0.3mg otassium 50m ct a significan source of added sugars. the % da value (dv) tells you how much a nu...
Cool Ranch Flavored Tortilla Chips contains 535.7 calories per 100g, with 7.1g of protein, 53.6g of carbohydrates, and 28.6g of fat.
Cool Ranch Flavored Tortilla Chips lists 3.6 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Cool Ranch Flavored Tortilla Chips is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Cool Ranch Flavored Tortilla Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.