Country Crock Plant Butter
COUNTRY CROCK · all COUNTRY CROCK products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Blend of Plant-based Oils (Soybean oil, Palm Fruit oil, Palm Kernel oil, and Avocado oil), Water, Salt, Pea Protein, Soy Lecithin, Citric Acid, Natural Flavor, Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene (color)
Detailed analysis: Country Crock Plant Butter and the gluten free diet
Based on our analysis of the ingredients list, Country Crock Plant Butter appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Blend of Plant-based Oils (Soybean oil, Palm Fruit oil, Palm Kernel oil, and Avocado oil), Water, Salt, Pea Protein, Soy Lecithin, Citric Acid, Natural Flavor, Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene (color). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Country Crock Plant Butter contains 714.3 calories per 100g.78.6g of fat, .
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Country Crock Plant Butter Gluten Free?
Yes, Country Crock Plant Butter is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Country Crock Plant Butter contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Blend of Plant-based Oils (Soybean oil, Palm Fruit oil, Palm Kernel oil, and Avocado oil), Water, Salt, Pea Protein, Soy Lecithin, Citric Acid, Natura...
What are the nutritional facts of Country Crock Plant Butter?
Country Crock Plant Butter contains 714.3 calories per 100g, with 0g of protein, 0g of carbohydrates, and 78.6g of fat.
How much sugar is in Country Crock Plant Butter?
Country Crock Plant Butter lists 0 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Country Crock Plant Butter ultra-processed?
By the NOVA classification in its label data, Country Crock Plant Butter is in group 4, ultra-processed foods.
Can I eat Country Crock Plant Butter on a Gluten Free diet?
Yes, based on our ingredient analysis, Country Crock Plant Butter appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.