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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Water, rapeseed oil, fully hydro - genated vegetable oils (coconut, rapeseed), DATS 10%, potato starch, emulsifier (E472e), Carbohydrate of which sugars stabiliser (E407), acids (malic acid, lactic acid), calcium carbonate, calcium phosphate
Detailed analysis: why is Creamy oat fraiche not gluten free?
Our analysis indicates that Creamy oat fraiche is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: Water, rapeseed oil, fully hydro - genated vegetable oils (coconut, rapeseed), DATS 10%, potato starch, emulsifier (E472e), Carbohydrate of which sugars stabiliser (E407), acids (malic acid, lactic acid), calcium carbonate, calcium phosphate. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Creamy oat fraiche contains 177 calories per 100g, with 1g of protein, 15g of fat, and 8.9g of carbohydrates (4g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Creamy oat fraiche Gluten Free?
No, Creamy oat fraiche is generally not Gluten Free because it contains Gluten (allergen data).
Does Creamy oat fraiche contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, rapeseed oil, fully hydro - genated vegetable oils (coconut, rapeseed), DATS 10%, potato starch, emulsifier (E472e), Carbohydrate of which suga...
What are the nutritional facts of Creamy oat fraiche?
Creamy oat fraiche contains 177 calories per 100g, with 1g of protein, 8.9g of carbohydrates, and 15g of fat.
How much sugar is in Creamy oat fraiche?
Creamy oat fraiche lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Creamy oat fraiche ultra-processed?
By the NOVA classification in its label data, Creamy oat fraiche is in group 4, ultra-processed foods.
Can I eat Creamy oat fraiche on a Gluten Free diet?
No, Creamy oat fraiche is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.