
No ingredients incompatible with a gluten free diet were found.
The packaging carries a gluten-free label.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in saturated fat, high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
sugar, palm oil, water, corn syrup, corn starch, canola oil, contains 2% or less of: salt, mono and diglycerides, artificial flavor, artificial color including yellow 5 and red 40, polysorbate 60, modified corn starch, potassium sorbate (preservative), soy lecithin, xanthan gum, citric acid, antioxidants (ascorbyl palmitate, mixed tocopherols, chamomile and rosemary extracts)
Based on our analysis of the ingredients list, Creamy Supreme Vanilla Frosting appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: sugar, palm oil, water, corn syrup, corn starch, canola oil, contains 2% or less of: salt, mono and diglycerides, artificial flavor, artificial color including yellow 5 and red 40, polysorbate 60, modified corn starch, potassium sorbate (preservative), soy lecithin, xanthan gum, citric acid, antioxidants (ascorbyl palmitate, mixed tocopherols, chamomile and rosemary extracts). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Creamy Supreme Vanilla Frosting contains 412 calories per 100g.17.6g of fat, and 67.6g of carbohydrates (including 61.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Creamy Supreme Vanilla Frosting is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, palm oil, water, corn syrup, corn starch, canola oil, contains 2% or less of: salt, mono and diglycerides, artificial flavor, artificial color ...
Creamy Supreme Vanilla Frosting contains 412 calories per 100g, with 0g of protein, 67.6g of carbohydrates, and 17.6g of fat.
Creamy Supreme Vanilla Frosting lists 61.8 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
By the NOVA classification in its label data, Creamy Supreme Vanilla Frosting is in group 4, ultra-processed foods.
Yes, based on our ingredient analysis, Creamy Supreme Vanilla Frosting appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.