
barley, and 3 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Milk chocolate (sugar, chocolate skim milk, cocoa butter, lactose, milkfat, soy lecithin, pgpr, salt, artificial flavors), sugar, crisp rice (rice flour, sugar, barley malt, salt, dextrose, mixed tocopherols to maintain freshness), less than 2% - cornstarch, corn syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, blue 2), gum acacia.
Our analysis indicates that Crispy Chocolate Candies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Milk chocolate (sugar, chocolate skim milk, cocoa butter, lactose, milkfat, soy lecithin, pgpr, salt, artificial flavors), sugar, crisp rice (rice flour, sugar, barley malt, salt, dextrose, mixed tocopherols to maintain freshness), less than 2% - cornstarch, corn syrup, dextrin, coloring (includes blue 1 lake, yellow 6, red 40, yellow 5, blue 1, yellow 6 lake, red 40 lake, yellow 5 lake, blue 2 lake, blue 2), gum acacia.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Crispy Chocolate Candies contains 470 calories per 100g, with 5.2g of protein, 18.3g of fat, and 73.1g of carbohydrates (57.4g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Crispy Chocolate Candies is generally not Gluten Free because it contains barley, malt, barley malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk chocolate (sugar, chocolate skim milk, cocoa butter, lactose, milkfat, soy lecithin, pgpr, salt, artificial flavors), sugar, crisp rice (rice flo...
Crispy Chocolate Candies contains 470 calories per 100g, with 5.2g of protein, 73.1g of carbohydrates, and 18.3g of fat.
No, Crispy Chocolate Candies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.