
wheat, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.wheat
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
100% whole grain rolled oats, cane sugar, wheat protein isolate, sunflower and/or canola and/or soybean oil, pea protein concentrate with tapioca starch, almond butter (almonds), tapioca syrup, light brown sugar refiner's syrup, almonds, natural flavor, sunflower and/or soy and/or canola lecithin, cinnamon, salt, baking soda.
Our analysis indicates that Crunchy Granola Bars Cookie Butter is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: 100% whole grain rolled oats, cane sugar, wheat protein isolate, sunflower and/or canola and/or soybean oil, pea protein concentrate with tapioca starch, almond butter (almonds), tapioca syrup, light brown sugar refiner's syrup, almonds, natural flavor, sunflower and/or soy and/or canola lecithin, cinnamon, salt, baking soda.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Crunchy Granola Bars Cookie Butter contains 467 calories per 100g, with 22g of protein, 20g of fat, and 51g of carbohydrates (22g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Crunchy Granola Bars Cookie Butter is generally not Gluten Free because it contains wheat, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 100% whole grain rolled oats, cane sugar, wheat protein isolate, sunflower and/or canola and/or soybean oil, pea protein concentrate with tapioca star...
Crunchy Granola Bars Cookie Butter contains 467 calories per 100g, with 22g of protein, 51g of carbohydrates, and 20g of fat.
Crunchy Granola Bars Cookie Butter lists 22 g of sugar per 100 g.
No, Crunchy Granola Bars Cookie Butter is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.