Crunchy Maple Syrup
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
whole grain rolled oats (59%), sugar, sunflower oil, canadian maple syrup (2%), honey, salt, molasses, emulsifier: sunflower lecithin, raising agent: sodium bicarbonate, natural flavouring,
Detailed Analysis: Crunchy Maple Syrup and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Crunchy Maple Syrup appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: whole grain rolled oats (59%), sugar, sunflower oil, canadian maple syrup (2%), honey, salt, molasses, emulsifier: sunflower lecithin, raising agent: sodium bicarbonate, natural flavouring,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Crunchy Maple Syrup contains 458 calories per 100g. It provides 8g of protein, 17g of fat, and 65g of carbohydrates (including 28g of sugar).
Is Crunchy Maple Syrup Healthy?
With 458 calories per 100g and 28g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (8g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Crunchy Maple Syrup Gluten Free?
Yes, Crunchy Maple Syrup is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Crunchy Maple Syrup contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: whole grain rolled oats (59%), sugar, sunflower oil, canadian maple syrup (2%), honey, salt, molasses, emulsifier: sunflower lecithin, raising agent: ...
What are the nutritional facts of Crunchy Maple Syrup?
Crunchy Maple Syrup contains 458 calories per 100g, with 8g of protein, 65g of carbohydrates, and 17g of fat.
Can I eat Crunchy Maple Syrup on a Gluten Free diet?
Yes, based on our ingredient analysis, Crunchy Maple Syrup appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.