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The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
55% cooked and smoked pork sausage (81% pork, water, nitrite curing salt [salt, preservative: sodium nitrite), spices, dextrose, spirit vinegar, spice extracts, stabiliser: diphosphates, antioxidant: ascorbic acid), 45% curry sauce (water, sugar, spirit vinegar, double concentrated tomato purée, modified maize starch, salt, spices, thickener: xanthan gum, caramel powder, spice extracts), 0,5% curry powder (curry, salt, dextrose, rapeseed oil, anti-caking agent: silicon dioxide),
Why can't we give a definite answer for Curry Wurst?
Our automated analysis could not reach a reliable verdict on whether Curry Wurst fits a gluten free diet. Reasons:
- The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label
Rather than guessing, we prefer to tell you honestly when the data is incomplete. If you follow a gluten free diet for health or religious reasons, please check the product packaging or contact the manufacturer directly before consuming this product.
Note: This analysis is based on publicly available ingredient data from Open Food Facts. Product formulations change frequently. This is not medical, nutritional, or religious advice.
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Frequently asked questions
Is Curry Wurst Gluten Free?
We cannot say for certain. The ingredients list appears to be in a language our automated check does not fully cover. Please verify the label Please check the product label or contact the manufacturer.
Does Curry Wurst contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 55% cooked and smoked pork sausage (81% pork, water, nitrite curing salt [salt, preservative: sodium nitrite), spices, dextrose, spirit vinegar, spice...
What are the nutritional facts of Curry Wurst?
Curry Wurst contains 224 calories per 100g, with 7g of protein, 13g of carbohydrates, and 16g of fat.
How much sugar is in Curry Wurst?
Curry Wurst lists 12 g of sugar per 100 g.
Is Curry Wurst ultra-processed?
By the NOVA classification in its label data, Curry Wurst is in group 4, ultra-processed foods.
Can I eat Curry Wurst on a Gluten Free diet?
We recommend caution: the data we have is not sufficient to confirm that Curry Wurst fits a Gluten Free diet. Check the label or look for a certified alternative.