
Wawel · all Wawel products checked
Target diet: Gluten Free
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Miazga kakaowa, cukier, kandyzowana skórka pomarańczy 10% (skórka pomarańczy, cukier, syrop glukozowy, regulator kwasowości: kwas cytrynowy, substancja konserwująca: sorbinian potasu, naturalny aromat), tłuszcz kakaowy, emulgator: lecytyny (z _soi_), naturalny aromat.
Based on our analysis of the ingredients list, Czekolada gorzka z kandyzowaną skórką pomarańczy appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Miazga kakaowa, cukier, kandyzowana skórka pomarańczy 10% (skórka pomarańczy, cukier, syrop glukozowy, regulator kwasowości: kwas cytrynowy, substancja konserwująca: sorbinian potasu, naturalny aromat), tłuszcz kakaowy, emulgator: lecytyny (z _soi_), naturalny aromat.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Czekolada gorzka z kandyzowaną skórką pomarańczy contains 546 calories per 100g. It provides 8.8g of protein, 39g of fat, and 35g of carbohydrates (including 32g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Czekolada gorzka z kandyzowaną skórką pomarańczy is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Miazga kakaowa, cukier, kandyzowana skórka pomarańczy 10% (skórka pomarańczy, cukier, syrop glukozowy, regulator kwasowości: kwas cytrynowy, substancj...
Czekolada gorzka z kandyzowaną skórką pomarańczy contains 546 calories per 100g, with 8.8g of protein, 35g of carbohydrates, and 39g of fat.
Yes, based on our ingredient analysis, Czekolada gorzka z kandyzowaną skórką pomarańczy appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.