Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
skimmed _MILK_ (water, skimmed MILK powder), _CHEESE_, concentrated whey (from _MILK_), inulin, _MILK_ protein, _MILK_ fat, emulsifying salt (polyphosphates), modified starch, calcium phosphate, acidity regulator (lactic acid), corn flour, potato granules, palm oil, flavourings, sugar, salt, onion powder, emulsifier (mono - and diglycerides of fatty acids), yeast extract, garlic powder, parsley, acid (citric acid), rosemary, horseradish.
Detailed analysis: dairylea Dunkers and the gluten free diet
Based on our analysis of the ingredients list, dairylea Dunkers appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: skimmed _MILK_ (water, skimmed MILK powder), _CHEESE_, concentrated whey (from _MILK_), inulin, _MILK_ protein, _MILK_ fat, emulsifying salt (polyphosphates), modified starch, calcium phosphate, acidity regulator (lactic acid), corn flour, potato granules, palm oil, flavourings, sugar, salt, onion powder, emulsifier (mono - and diglycerides of fatty acids), yeast extract, garlic powder, parsley, acid (citric acid), rosemary, horseradish.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
dairylea Dunkers contains 240 calories per 100g. It provides 9.6g of protein, 10g of fat, and 26g of carbohydrates (including 6.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is dairylea Dunkers Gluten Free?
Yes, dairylea Dunkers is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does dairylea Dunkers contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: skimmed _MILK_ (water, skimmed MILK powder), _CHEESE_, concentrated whey (from _MILK_), inulin, _MILK_ protein, _MILK_ fat, emulsifying salt (polyphos...
What are the nutritional facts of dairylea Dunkers?
dairylea Dunkers contains 240 calories per 100g, with 9.6g of protein, 26g of carbohydrates, and 10g of fat.
How much sugar is in dairylea Dunkers?
dairylea Dunkers lists 6.8 g of sugar per 100 g.
Is dairylea Dunkers ultra-processed?
By the NOVA classification in its label data, dairylea Dunkers is in group 4, ultra-processed foods.
Can I eat dairylea Dunkers on a Gluten Free diet?
Yes, based on our ingredient analysis, dairylea Dunkers appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.