Dominican Republic 75% Cocoa Chocolate
Moser Roth · all Moser Roth products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Lecithins (Soya); Ground Vanilla.
Detailed analysis: Dominican Republic 75% Cocoa Chocolate and the gluten free diet
Based on our analysis of the ingredients list, Dominican Republic 75% Cocoa Chocolate appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Lecithins (Soya); Ground Vanilla.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Dominican Republic 75% Cocoa Chocolate contains 579 calories per 100g. It provides 10g of protein, 44g of fat, and 30g of carbohydrates (including 28g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Dominican Republic 75% Cocoa Chocolate Gluten Free?
Yes, Dominican Republic 75% Cocoa Chocolate is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Dominican Republic 75% Cocoa Chocolate contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Lecithins (Soya); Ground Vanilla.
What are the nutritional facts of Dominican Republic 75% Cocoa Chocolate?
Dominican Republic 75% Cocoa Chocolate contains 579 calories per 100g, with 10g of protein, 30g of carbohydrates, and 44g of fat.
Can I eat Dominican Republic 75% Cocoa Chocolate on a Gluten Free diet?
Yes, based on our ingredient analysis, Dominican Republic 75% Cocoa Chocolate appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.