No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Ingredients (original text)
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Milk Chocolate Chunks (8%) (Sugar, Cocoa Mass, Whole Cows' Milk Powder, Cocoa Butter, Whey Powder (Cows' Milk), Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Fat Reduced Cocoa Powder (4%), Palm Oil, Water, Rapeseed Oil, Soluble Gluco Fibre, Humectant: Vegetable Glycerine; Whey Powder (Cows' Milk), Raising Agents: Sodium Carbonates; Molasses, Flavouring.
Detailed analysis: why is Double Chocolate Cookies not gluten free?
Our analysis indicates that Double Chocolate Cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring), Dark Chocolate Chunks (9%) (Sugar, Cocoa Mass, Cocoa Butter, Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Milk Chocolate Chunks (8%) (Sugar, Cocoa Mass, Whole Cows' Milk Powder, Cocoa Butter, Whey Powder (Cows' Milk), Palm Oil, Shea Oil, Mango Kernel Oil, Sal Fat, Emulsifier: Soya Lecithin), Fat Reduced Cocoa Powder (4%), Palm Oil, Water, Rapeseed Oil, Soluble Gluco Fibre, Humectant: Vegetable Glycerine; Whey Powder (Cows' Milk), Raising Agents: Sodium Carbonates; Molasses, Flavouring.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Double Chocolate Cookies contains 464 calories per 100g, with 5.1g of protein, 22g of fat, and 60.3g of carbohydrates (34.4g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
Try these instead
From the same aisle, these pass our gluten free check.
People also checked
Frequently asked questions
Is Double Chocolate Cookies Gluten Free?
No, Double Chocolate Cookies is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Double Chocolate Cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil,...
What are the nutritional facts of Double Chocolate Cookies?
Double Chocolate Cookies contains 464 calories per 100g, with 5.1g of protein, 60.3g of carbohydrates, and 22g of fat.
Can I eat Double Chocolate Cookies on a Gluten Free diet?
No, Double Chocolate Cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.