Farfalle

Farfalle

Delhaize · all Delhaize products checked

Target diet: Gluten Free

Farfalle · Gluten Free

No, skip it.

blé, and 1 more.

  • blé
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

blé

On the label

Semoule de blé durutilisez 1L d'eauPortez à ébullitionsalezEgouttez bien0 FA Contient: gluten

What we checked

Gluten grains (wheat, barley, rye)blé, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
352 kcal
Fat
1.3 g
Saturated fat
0.3 g
low
Carbohydrates
72 g
Sugars
3.2 g
low
Fibre
2.7 g
Protein
13 g
Salt
0 g
low

Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Semoule de blé dur, CONSEILS D'UTILISATION/MODE DE PRÉPARATION Pour 100g de pâtes, utilisez 1L d'eau, Portez à ébullition, salez, versez les pâ - tes dans l'eau bouillante et mélangez jusqu'à ce que l'eau soit à nouveau en ébullition, Faire cuire sans couvrir et mélangez de temps en temps jusqu'à la cuisson souhaitée, Egouttez bien, ajoutez de l'huile d'olive et/ou de la sauce, 0 FA Contient: gluten, fabriqué dans un atelier qui utilise aussi: œufs,

Detailed analysis: why is Farfalle not gluten free?

Our analysis indicates that Farfalle is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • blé
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Semoule de blé dur, CONSEILS D'UTILISATION/MODE DE PRÉPARATION Pour 100g de pâtes, utilisez 1L d'eau, Portez à ébullition, salez, versez les pâ - tes dans l'eau bouillante et mélangez jusqu'à ce que l'eau soit à nouveau en ébullition, Faire cuire sans couvrir et mélangez de temps en temps jusqu'à la cuisson souhaitée, Egouttez bien, ajoutez de l'huile d'olive et/ou de la sauce, 0 FA Contient: gluten, fabriqué dans un atelier qui utilise aussi: œufs,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Farfalle contains 352 calories per 100g, with 13g of protein, 1.3g of fat, and 72g of carbohydrates (3.2g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Farfalle Gluten Free?

No, Farfalle is generally not Gluten Free because it contains blé, Gluten (allergen data).

Does Farfalle contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Semoule de blé dur, CONSEILS D'UTILISATION/MODE DE PRÉPARATION Pour 100g de pâtes, utilisez 1L d'eau, Portez à ébullition, salez, versez les pâ - tes ...

What are the nutritional facts of Farfalle?

Farfalle contains 352 calories per 100g, with 13g of protein, 72g of carbohydrates, and 1.3g of fat.

How much sugar is in Farfalle?

Farfalle lists 3.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Farfalle on a Gluten Free diet?

No, Farfalle is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.